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BALI NUSA DUA, BALI, Indonesia May 14, 2014 (ANTARA / PRNewswire) - global sustainable cocoa Community gathered in Nusa Dua, Bali, Indonesia, on 15-16 May at the arena Indonesian International Cocoa Conference 6th and the World Cocoa Foundation Partnership Meeting (WCF). Collaboration is unprecedented d andrea among one penyelenggaara this conference, the Indonesian Cocoa Association (ASKINDO) and WCF, will bring together leaders of sustainable cocoa communities throughout the cocoa supply chain. The theme of this event is "Empowering Farmers for a Sustainable Cocoa Industry."
Bill Guyton, President of WCF, said, "WCF and ASKINDO have a common goal of improving d andrea the livelihoods of cocoa farmers. We are honored to be able to work together to achieve sustainable management of cocoa in Southeast Asia and around the world." Present at the conference are members of the chocolate and cocoa industry, government, NGOs, academia, and research institutes around the world.
Enliven the ranks of the conference speakers are experts from the leading sustainability companies cocoa, cocoa-producing state government, and academia, Muhammad Lutfi, Minister of Trade of Indonesia; Suswono, Indonesian Minister of Agriculture; Frank Mars, Mars Symbioscience president; Nicko Debenham, WCF chairman and vice president d andrea of sustainability at Barry Callebaut d andrea cocoa; Zulhefi d andrea Sikumbang, chairman of the Indonesian Cocoa Association; Gerry Manley, chairman of the Federation of Cocoa Commerce; Brandon Tay, chairman of the Cocoa Association of Asia; Jos de Loor, president of Cargill Cocoa & Chocolate; Bill Guyton, President of WCF; and Jean-Marc Anga, executive director of the International Cocoa Organization. Session topics include agricultural rehabilitation; cocoa market trends; sustainability and certification; growing producer; African d andrea cocoa production perspective; growing cocoa producer in Southeast Asia and the Pacific; South American cocoa sector development; cocoa farm and financial management.
This event disposnsori by Barry Callebaut; BT Cocoa; Cargill; Guan Chong; Mars, Incorporated; Mondelez International; Olam International Limited; touton; and Transmar Group. Exposure to the presentation and discussion in English / Indonesian will be available throughout the event. To learn more, visit indonesianinternationalcocoaconference.org. Join us on Twitter via # WCFPM.
The World Cocoa Foundation (WCF) is an international membership foundation that promotes a sustainable cocoa economy by providing the fancy equipment required by the cocoa farmers to produce more cocoa and more quality, market it well and gain greater profits. WCF membership includes manufacturers, processors, supply chain managers, and corporate chocolate and other cocoa worldwide, representing more than 80% of the global cocoa market. For more information, visit www.worldcocoa.org.
Indonesian Cocoa Association (INCA) is a community organization d andrea committed to representing the cocoa in Indonesia. Established in 1989, INCA focus on all the cocoa business segments: industrial farmers, traders, exporters, and industrial processing. INCA Central Secretariat based in Jakarta, with regional offices in six provinces across Indonesia. Up to now, the number of INCA membership reached 96 members.
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